Rich, moist, and irresistibly smooth — our Mini Kahlúa Bundt Cake is the perfect indulgence for two. Infused with the bold flavor of Kahlúa coffee liqueur and topped with a velvety glaze, this petite cake delivers a decadent balance of chocolate and coffee in every bite. Perfect for sharing after dinner or gifting to someone special, it’s a small cake with big flavor and even bigger charm.
Please allow at least four week’s notice when ordering.
Mini Kahlúa Bundt Cake
Sugar, enriched bleached wheat flour (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil shortening (partially hydrogenated soybean oil, propylene glycol, mono- and diesters of fats, mono- and diglycerides), leavening (sodium bicarbonate, dicalcium phosphate, sodium aluminum phosphate, monocalcium phosphate), contains 2% or less of: wheat starch, salt, dextrose, polyglycerol esters of fatty acids, partially hydrogen, chocolate pudding mix: (Sugar, Corn Syrup, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate) Sugar, Modified Cornstarch, Cocoa Processed with Alkali, Sodium Phosphate, contains Less than 2% of Tetrasodium Pyrophosphate, Natural and Artificial Flavor, Salt, Artificial Color, Mono- and Diglycerides, Red 40, Yellow 5, Blue 1), eggs, canola oil, confectioner’s sugar, coffee, reduced vodka (water and ethanol)
Contains: wheat, milk, eggs, soy
NET WT: 6 oz